tags - Sinar Daily

Its delicious taste and fluffy texture, melting in the mouth, coupled with being homemade starting from the pineapple cultivation process until the core production by clients at the centre, make the Bakeri Titi Gold pineapple tarts comparable to other products in the market. Photo by Bernama

The women baked eight types of biscuits - Almond Crunchy, Swiss Strawberry, Chocolate Chip, Onde-onde Gula Melaka, Pineapple Tart, Pot Nutella, Rainbow Delight and Swiss Nutella - for sale to the public. Photo by Bernama

Malaysian duo turns nasi lemak craving into unique granola business - Photo by Bernama

Picture for illustrative purposes - FILE PIX

Image for illustrative purposes only - sinar archive