Food - Sinar Daily

Taste like no other before, savoury ice cream is gaining popularity now as a new normal in adapting to new taste buds. Perhaps there is no such thing as an unusual invention.In honor of World Soy Sauce Day on Oct 1, Hamadaya, a Halal-certified premium Japanese sauce brand, has teamed up with local...

Local and well-loved ice cream parlour Gula Creamery comes back to wow dessert enthusiasts with their new line of premium ice-cream cakes coming in seven mouth-watering flavours; Raspberry-Pistachio, Pandan Gula Melaka, Biscoff Cheesecake, Mango Cheesecake and the everlasting neapolitan trio of...

Technology, as we know it, has seeped into all aspects of our lives - including food.Large companies are reaping the benefits of non-fungible tokens (NFTs) and now food has also penetrated the metaverse.While its still in its early stages, there are some NFT concept restaurants available in Malaysia...

It was probably some time in 2018 when the whole nation banded together to fight against the atrocity of the “crispy rendang”. One of the judges from the well-known cooking competition Masterchef UK said on television that Malaysian-born Zaleha Kadir Olpin’s chicken rendang should have a...

An all-in-one kitchen technology crafted especially for the busy and distracted, Thermomix (TM) is there to save the day.With the power of more than 20 appliances, this wondrous cooking machine allows users to chop, whip, blend, weigh, mill, knead or just any cooking activities users might think of,...