Spicy, savoury, surprising: Malaysia's sushi scene has it all

SHAH ALAM - Forget the ordinary, Malaysia's sushi scene is a vibrant explosion of taste and creativity!

As International Sushi Day approaches, get ready to embark on a delicious journey through Malaysia's favorite sushi picks.

Salmon Sensation:

The melt-in-your-mouth magic of salmon sushi reigns supreme. This classic favorite arrived in Malaysia courtesy of clever Norwegian seafood promoters who teamed up with Japanese chefs in the late 1900s. The result? A global sushi sensation!

Tuna Time:

Another crowd-pleaser, tuna sushi delivers a smooth and satisfying bite.

Whether you prefer the traditional nigiri style or adventurous rolls with unique ingredients, Malaysia's restaurants offer endless options. Don't forget the soy sauce, wasabi, and pickled ginger for an extra flavor punch!

California Dreamin':

Sushi with a twist? The California roll welcomes you with open arms! This ingenious creation blends Japanese and Western flavours, making it the perfect gateway for sushi newbies. Think creamy avocado, refreshing cucumber, and delicate crab meat, all wrapped up in a delightful seaweed and rice package.

Unagi's Unagi-ble Flavour:

Embrace Japanese food culture with the timeless Unagi nigiri. Tender, grilled eel perched atop a bed of rice delivers a taste sensation that will transport you straight to Japan. This comforting and flavourful dish is a must-have for any sushi enthusiast.

Tempura Triumph:

Craving a textural adventure? The tempura roll is your answer! This innovative sushi combines the delightful crunch of tempura (fried seafood or vegetables) with the soft comfort of sushi rice. It's a symphony of textures that will keep you coming back for more.

Soft Shell Surprise:

The sea's bounty takes centre stage with the delectable soft shell crab roll. Imagine a crispy, golden shell yielding to soft, succulent crab meat within. This delightful contrast in textures and the sweet, savoury flavours make this roll a Malaysian favorite.

Spicy Salmon Sizzle:

Ready to ignite your taste buds? The spicy salmon roll is a flavour explosion you won't forget. Fresh salmon is bathed in a fiery sauce, creating a tastebud-tingling sensation balanced by the richness of the fish. This exciting twist on traditional sushi is a guaranteed crowd-pleaser.

From the melt-in-your-mouth salmon to the fiery kick of the spicy salmon roll, Malaysia's love affair with sushi is undeniable. So, this International Sushi Day, celebrate with your fellow sushi lovers and explore the incredible variety that Malaysia has to offer!